Good early morning to y'all. An infernal time to blog, if you ask me... but I just had to~ Today was a great day. Why, you ask? Brings us all to this question:
What good is a relatively foodie blog without any food?
So I say, here they are.
Pizza, beforeThat's right. Home-made Pizza today. Thin crust, in fact.
Let's take a closer look at what goes in:
A pizza dissected.Though, apologies for not taking a picture of the product post-baking. Hunger drives one to do the unspeakable to food. Rest in piece(s). Your resonatingly crunchy crust will be remembered.
As with most kitchen missions, excess ingredients are expected. My upbringing does not allow for food to be wasted, so here they all go, onto a heavier crusted pizza.
Gargantuan? Not really. Just Grande.
Mmm.. Pile em' up real good and top off with cheeses and S&P. Into the oven at 230ºC. Moments later...
Poke~
Oh by the way, did I mention that it conveniently named itself?
A. Meet your maker.
Chomp.
Went out after the massacre. Will update in approx 8hours. =) Hope you enjoyed your day. I sure did~~ =)
G'Night sweets~
As with most kitchen missions, excess ingredients are expected. My upbringing does not allow for food to be wasted, so here they all go, onto a heavier crusted pizza.
Gargantuan? Not really. Just Grande.Mmm.. Pile em' up real good and top off with cheeses and S&P. Into the oven at 230ºC. Moments later...
Poke~Oh by the way, did I mention that it conveniently named itself?
A. Meet your maker.Chomp.
Went out after the massacre. Will update in approx 8hours. =) Hope you enjoyed your day. I sure did~~ =)
G'Night sweets~
